Recipes

The first time I ever tried English scones was in December 2019, when my mom and I went to High Tea. We were at this fancy, ancient, British-style castle in Eastern Ontario. Picture a lavish colonial dining hall, floor-to-ceiling windows, and, through these windows, far off in the distance, a beautiful landscape under a blanket of snow. On the table in front of you, a three-storey silver tray with pastel-coloured, melt-in-your mouth pastries. They all look so enchanting you d